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Sorting and cleaning are important steps in the export process, especially when dealing with products that require preparation or handling before shipment.

  1. Sorting:

    • Categorization: Sort the goods based on their type, size, quality, or any other relevant criteria. This step helps ensure that the products are properly organized and ready for further processing or packaging.
    • Defect identification: Inspect the goods for any defects, damages, or discrepancies. Separate out the items that do not meet the required quality standards or specifications.
    • Quality control: Conduct quality control checks during the sorting process to verify that the goods meet the predetermined quality criteria. This step may involve visual inspections, sampling, or testing to ensure compliance with the desired standards.
  2. Cleaning:

    • Removal of dirt or debris: Clean the products to remove any dirt, dust, or foreign particles that may have accumulated during manufacturing, storage, or handling. This is particularly important for products such as agricultural commodities, textiles, or machinery that can be soiled during production or transit.
    • Sanitization or disinfection: In certain industries or for specific products, it may be necessary to sanitize or disinfect the goods to comply with health and safety regulations. This is particularly relevant for food products, pharmaceuticals, or medical equipment.
    • Packaging preparation: Clean the goods in preparation for packaging. This involves ensuring that the products are free from any contaminants or substances that could compromise the integrity or safety of the packaging materials.